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Vegetarian Proteins
5 foods. 3 keep in the pantry for a month or more.
Shelf stable
Keeps in the pantry
Textured soy protein
(TSP)
PANTRY 2 YEARS
Re-hydrated textured soy protein
(TSP)
PANTRY 3 TO 4 MONTHS
Soy flour
full-fat
PANTRY 2 MONTHS
Keep cold
Needs the fridge or freezer
Miso
FRIDGE 1 YEAR
Tofu
FRIDGE 1 WEEK